The term “backyard wedding” was brought to new heights of class and elegance during this bring and groom’s ceremony. Before the wedding began the guests enjoyed a cocktail hour in which they were served: Triple Cream Brie with Grape and Walnut Salsa atop a Toasted Brioche round Butternut Squash Arancini with a Red Pepper Coulis [...]

Todays bride wants to be unique, special, and memorable. Here is a fabulous example of how you can add personalized touches into your special day! April and Anthony Lambatos, Owners of Footers Catering, were recently married and created a journey through their relationship for all their wedding guests. There were 9 different action food stations [...]